Apple Butter

Apple Butter is one of the staples in our gourmet jarred products. Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. The concentration of sugar gives apple butter a much longer shelf life as a preserve than apple sauce.

Apple Butter Uses

Apple Butter has a variety of uses in the kitchen. Apple Butter can act as a key component ingredient for many types of desserts including cakes, cinnamon rolls, and breakfast bars. Apple Butter is also used on select gourmet dishes to add a slight sweetness to a good hearty meal. You can also always spread it on a piece of toast and hit the road to start your day!

Apple Butter Ingredients

• Apples
• Sugar
• Water
• Citric Acid
• Ground Cinnamon
• Clove
• Pectin
• Calcium Chloride
• Caramel Color
• Ascorbic Acid