SWEET FIRE
Sweet, sassy, and just a little spicy—bread and butter pickles with peppers are the life of the pickle party! These golden-crisp slices bring a sugary twang, a vinegary zing, and a pop of peppery heat that’ll keep your taste buds guessing. They’re like your grandma’s secret recipe met a jalapeño on a dance floor—sweetly old-fashioned with a modern kick. Stack them on a sandwich, toss them in a salad, or eat them straight from the jar like the rebel you are!. One bite and you’ll be sayin’ ‘Yeehaw!’ with a tear in your eye and a pepper in your heart.
SWEET FIRE INGREDIENTS:
Pickles (Cucumbers, Vinegar, Salt, Alum, Spices, Sodium benzoate& polysorbate), Sugar, Pickled Jalapenos (Jalapeno peppers, Water, Vinegar, Salt * a trace of calcium chloride), Pickling Spice (Salt, Spices, Alum, Dehydrated Onion, Oleoresin turmeric, Spice extractives)
